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DTSTART:20230210T233000Z
DTEND:20230211T013000Z
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SUMMARY:John Cross Wine Dinner Featuring Elk Cove at City Park Grill
DESCRIPTION:CITY PARK GRILL'S\n\nJohn Cross Wine Dinner Featuring Elk Cove\n\nFour wines perfectly matched with classic fish entr es featuring local's favorite\, John Cross Fisheries.\n\n \n\nEstablished in 1945\, John Cross Fisheries is a family owned and operated fresh fish and seafood market.\n\n \n\nElk Cove Vineyards was founded by Pat and Joe Campbell in 1974 a in Oregon. Their goal: hand-crafted\, estate-grown\, cool-climate wines that rival the best in the world.\n\n \n\nFive Courses\, Four Wines\n\n6:30pm\n\nWine Dinner $85 | (plus tax & gratuity)\n\nOptional Wine Pairing | $20/pp (plus tax & gratuity)\n\nReservations Required\n\nFor additional details\, call 231.347.0101.\n\n \n\nI\n\nWhitefish Pepperoni Pizette Bianca\n\ncreamy horseradish sauce\, red onion\, arugula\n\nElk Cove Estate Grown Pinot Gris \n\n \n\nII\n\nSmoked Lake Trout Cakes\n\nlemon-curry vinaigrette\, mixed greens\, pickled red onion\, roasted sweet potatoes\n\nElk Cove Estate Grown Pinot Blanc\n\n \n\nIII\n\nFried Perch Taco\n\ncilantro-lime cabbage slaw\, chorizo\, corn salsa\, queso fresco\n\nElk Cove Estate Grown Ros \n\n \n\nIV\n\nCreamy Tuscan Baked Salmon\n\nmushrooms\, rice pilaf\n\nElk Cove Estate Grown Willamette Pinot Noir\n\n \n\nV\n\nLemon Cream-filled Cr pes\n\nmixed berry compote\n\n \n\nOptional Premium Wine Offering\n\nElk Cove Estate Grown Reserve Pinot Noir | $20pp (+ tax + gratuity)
X-ALT-DESC;FMTTYPE=text/html:<h2>CITY PARK GRILL&#39\;S</h2>\n\n<h1>John Cross Wine Dinner Featuring Elk Cove</h1>\n\n<p>Four wines perfectly matched with classic fish entr&eacute\;es featuring local&rsquo\;s favorite\, John Cross Fisheries.</p>\n\n<p>&nbsp\;</p>\n\n<p>Established in 1945\, John Cross Fisheries is a family owned and operated fresh fish and seafood market.</p>\n\n<p>&nbsp\;</p>\n\n<p>Elk Cove Vineyards was founded by Pat and Joe Campbell in 1974 a in Oregon. Their goal: hand-crafted\, estate-grown\, cool-climate wines that rival the best in the world.</p>\n\n<p>&nbsp\;</p>\n\n<p><strong>Five Courses\, Four Wines</strong></p>\n\n<p><span style="color:rgb(102\, 102\, 0)">6:30pm</span></p>\n\n<p><span style="color:rgb(102\, 102\, 0)">Wine Dinner $85 | (plus tax &amp\; gratuity)</span></p>\n\n<p><span style="color:rgb(102\, 102\, 0)">Optional Wine Pairing | $20/pp (plus tax &amp\; gratuity)</span></p>\n\n<p><span style="color:rgb(102\, 102\, 0)">Reservations Required</span></p>\n\n<p><span style="color:rgb(102\, 102\, 0)">For additional details\, call&nbsp\;</span><a href="tel:231-347-0101" style="box-sizing: border-box\; text-decoration: none\; color: rgb(102\, 102\, 0)\; background-color: transparent\;">231.347.0101</a>.</p>\n\n<p>&nbsp\;</p>\n\n<p><span style="color:rgb(0\, 0\, 0)">I</span></p>\n\n<p><strong>Whitefish Pepperoni Pizette Bianca</strong></p>\n\n<p>creamy horseradish sauce\, red onion\, arugula</p>\n\n<p><em>Elk Cove Estate Grown Pinot Gris&nbsp\;</em></p>\n\n<p>&nbsp\;</p>\n\n<p><span style="color:rgb(0\, 0\, 0)">II</span></p>\n\n<p><strong>Smoked Lake Trout Cakes</strong></p>\n\n<p>lemon-curry vinaigrette\, mixed greens\, pickled red onion\, roasted sweet potatoes</p>\n\n<p><em>Elk Cove Estate Grown Pinot Blanc</em></p>\n\n<p>&nbsp\;</p>\n\n<p><span style="color:rgb(0\, 0\, 0)">III</span></p>\n\n<p><strong>Fried Perch Taco</strong></p>\n\n<p>cilantro-lime cabbage slaw\, chorizo\, corn salsa\, queso fresco</p>\n\n<p><em>Elk Cove Estate Grown Ros&eacute\;</em></p>\n\n<p>&nbsp\;</p>\n\n<p><span style="color:rgb(0\, 0\, 0)">IV</span></p>\n\n<p><strong>Creamy Tuscan Baked Salmon</strong></p>\n\n<p>mushrooms\, rice pilaf</p>\n\n<p><em>Elk Cove Estate Grown Willamette Pinot Noir</em></p>\n\n<p>&nbsp\;</p>\n\n<p><span style="color:rgb(0\, 0\, 0)">V</span></p>\n\n<p><strong>Lemon Cream-filled Cr&ecirc\;pes</strong></p>\n\n<p>mixed berry compote</p>\n\n<p>&nbsp\;</p>\n\n<p><strong>Optional Premium Wine Offering</strong></p>\n\n<p><em>Elk Cove Estate Grown Reserve Pinot Noir | $20pp (+ tax + gratuity)</em></p>\n
LOCATION:City Park Grill 432 E. Lake St. Petoskey\, MI 49770 (231) 348-3321
UID:e.1318.28759
SEQUENCE:3
DTSTAMP:20260917T093114Z
URL:https://www.petoskeychamber.com/events/details/john-cross-wine-dinner-featuring-elk-cove-at-city-park-grill-28759
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