• Restaurant Manager- Jax Northside Restaurant

    Posted: 02/06/2024

    Since 1996, Wineguys Restaurant Group has developed four distinct dining destinations in downtown Petoskey: City Park Grill, Palette Bistro and Roast & Toast Cafe. Wineguys Restaurant Group recently welcomed a fourth dining destination, Jax Northside in Charlevoix (summer 2023). Through these successful ventures, the group expanded their enterprise to include Wineguys Catering.

    We are currently seeking a motivated, experienced Restaurant Manager for our Charlevoix, MI location. The ideal candidate will have 3+ years of management experience in a restaurant setting. Understanding of culinary, kitchen and restaurant operations is essential. Must be willing to work days/nights/weekends and holidays as needed. Wineguys offers in-depth training and room to advance.

    Responsibilities:
    - Oversee daily operations of the restaurant, including managing staff, ensuring customer satisfaction, and maintaining quality standards.
    - Train and supervise employees on proper food handling, safety procedures, and customer service.
    - Collaborate with the kitchen staff to ensure efficient and timely food preparation and delivery.
    - Monitor inventory levels and order supplies as needed.
    - Handle customer complaints and resolve issues in a professional and timely manner.
    - Implement and enforce health and safety regulations to maintain a clean and safe environment.
    - Manage shift schedules and ensure adequate staffing levels.
    - Handle cash transactions and maintain accurate records of sales and expenses.

    Experience:
    - Previous experience in a restaurant or hospitality management role is required.
    - Knowledge of kitchen operations, food safety regulations, and culinary techniques.
    - Familiarity with POS systems for order processing and cash handling.

    -Accounting experience is a PLUS
    - Strong leadership skills with the ability to motivate and manage a diverse team.
    - Excellent communication and interpersonal skills to interact with customers, employees, and vendors.

    Benefits:
    - Competitive salary based on experience
    - Health insurance options
    - Paid time off
    - Professional development opportunities

    Requirements:
    - High school diploma or equivalent; culinary or hospitality degree is a plus.
    - Proven experience in restaurant management or a related field.
    - Knowledge of food safety regulations and best practices.
    - Strong organizational skills with the ability to multitask in a fast-paced environment.
    - Ability to work flexible hours, including evenings, weekends, and holidays.

    If you are an experienced Restaurant Manager looking for an exciting opportunity to lead a dynamic team in a fast-paced environment, we want to hear from you! Apply now to join our team.

    Job Type: Full-time

    Pay: $45,000.00 - $60,000.00 per year

    Benefits:

    • 401(k)
    • 401(k) matching
    • Dental insurance
    • Employee discount
    • Flexible schedule
    • Health insurance
    • Paid time off
    • Paid training
    • Vision insurance

    Experience level:

    • 3 years

    Restaurant type:

    • Bar
    • Casual dining restaurant

    Shift:

    • 10 hour shift
    • Day shift
    • Evening shift
    • Morning shift

    Weekly day range:

    • Monday to Friday
    • Weekends as needed

    Application Question(s):

    • Are you available to work Days/Nights/Weekends/Holidays?

    Experience:

    • Restaurant: 3 years (Preferred)

    Ability to Commute:

    • Charlevoix, MI 49720 (Required)

    Ability to Relocate:

    • Charlevoix, MI 49720: Relocate before starting work (Required)

    Work Location: In person

     
    If you require alternative methods of application or screening, you must approach the employer directly to request this as Indeed is not responsible for the employer's application process.

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