CITY PARK GRILL'S
John Cross Wine Dinner Featuring Elk Cove
Four wines perfectly matched with classic fish entrées featuring local’s favorite, John Cross Fisheries.
Established in 1945, John Cross Fisheries is a family owned and operated fresh fish and seafood market.
Elk Cove Vineyards was founded by Pat and Joe Campbell in 1974 a in Oregon. Their goal: hand-crafted, estate-grown, cool-climate wines that rival the best in the world.
Five Courses, Four Wines
Wine Dinner $85 | (plus tax & gratuity)
Optional Wine Pairing | $20/pp (plus tax & gratuity)
For additional details, call 231.347.0101.
Whitefish Pepperoni Pizette Bianca
creamy horseradish sauce, red onion, arugula
Elk Cove Estate Grown Pinot Gris
Smoked Lake Trout Cakes
lemon-curry vinaigrette, mixed greens, pickled red onion, roasted sweet potatoes
Elk Cove Estate Grown Pinot Blanc
Fried Perch Taco
cilantro-lime cabbage slaw, chorizo, corn salsa, queso fresco
Elk Cove Estate Grown Rosé
Creamy Tuscan Baked Salmon
mushrooms, rice pilaf
Elk Cove Estate Grown Willamette Pinot Noir
Lemon Cream-filled Crêpes
mixed berry compote
Optional Premium Wine Offering
Elk Cove Estate Grown Reserve Pinot Noir | $20pp (+ tax + gratuity)